Food Sensitivity and Chronic Health Conditions – The Importance of Food IgG Testing

The material contained within this presentation is not intended to replace the services and/or medical advice of a licensed healthcare practitioner, nor is it meant to encourage diagnosis and treatment of disease. It is for educational purposes only. Any application of suggestions set forth in the following portions of this article is at the reader’s […]

IgG Food MAP: Pillars of an Elimination Diet

An elimination diet is designed to help identify and address food sensitivities by temporarily removing certain foods from the diet based on clinical presentation and IgG Food MAP results. The diet typically lasts 2 to 3 months and consists of 4 Pillars – Prepare, Eliminate, Restore, and Reintroduce – each essential for guiding patients through […]

Health Conditions and Recommended Testing for Immune Deficiencies

[…] allow them to be killed by the white blood cells. Composed mostly of amino acids, antibodies are proteins that are divided into five major antibody classes (IgM, IgG, IgE, IgA, IgD). Each antibody class has a unique chemical structure and a specific function. IgG stands for immunoglobulin G or antibody G and so forth. […]